East: 120 Vegetarian And Vegan Recipes Cookery Book

Discover vibrant, fuss-free vegetarian and vegan cooking with East: 120 Vegetarian and Vegan Recipes by Meera Sodha. This beautifully curated cookbook offers modern, flavour-packed dishes inspired by a diverse range of Asian cuisines. From India and Indonesia to Japan, Vietnam and beyond, each recipe showcases the perfect fusion of British ingredients with Eastern flair.

Inside, you’ll find comforting curries, vibrant noodles, refreshing salads, flavourful rice dishes, and indulgent desserts like miso brownies and Vietnamese coffee ice cream. With recipes such as chard, potato and coconut curry, swede laksa, and dairy-free black dal, East is perfect for those wanting to eat more plant-based meals without compromising on flavour. Whether you’re a dedicated vegan or just looking to add more delicious meat-free dishes to your repertoire, this cookbook is a must-have.